A superb choice of delicious food & drinks served throughout the day in our rambling restaurant, bar and gardens.
FOOD @ THE THATCH
Our policy is to use locally sourced products and ingredients wherever possible. We source our beef from local Westcountry suppliers. Fresh fish comes from Westcountry suppliers with a policy of sustainability. The eggs are free range and our milk is from local farms.
VALENTINES SPECIAL MENU Book your table now, we'll make your evening special for your loved one. Go on be romantic for at least one day a year!
SUNDAY LUNCH Prime beef sourced from quality farms in Devon & Cornwall. Succulent roast chicken from just up the road at March End Farm. Georgeham, or our tasty homemade Nut Roast. Served with a selection of fresh vegetables and all the trimmings, yorkshire puddings, roast potatoes, glazed onions, parsnips, chips and a rich gravy.
Call us to book a table on 01271 890349
Click here for Menus: Full Menu Sunday Roast Menu Valentine's Menu
WINTER MEAL DEALS FROM 31 OCTOBER Two meals for £12 from Monday lunchtimes to 4pm Fridays. Not available over February Half Term & Easter. Please see the Chefs Blackboards for meal deals.
HEARTY TRADITIONAL ENGLISH BREAKFAST FROM 8.30AM TILL 12NOON.
GREAT MENUS AND DAILY CHOICE OF THE CHEFS BLACKBOARD SPECIALS - Made with much local produce served from 12noon to 10pm.
TEA & COFFEE - Fair Trade and our organic milk comes from a local farm.
DELICIOUS CREAM TEAS - Served daily.
"We're looking forward to seeing you soon"